I was so excited to be flying out to Qld today that I got up at 3am. Yeah right. Well I got up at 3am anyway, not because I wanted to! Actually I lie, I WOKE at 3am, got up at 4, back to bed at 6, only to get up again without further sleep, at 7. So, umm, I’m a bit sleep deprived. I managed to sneak a few zzz’s on the trip from Mildy to Melb, and felt a little better on arriving, however the 3 hour wait I have here at Tulla is not so fun. I was even too early to check in so still have all my luggage with me. And, I have internet issues already (again). I have been having major problems with my Bigpond wireless device, every time I go away. So, anyway it just down my computer at Mildy airport, and of course when I go to reopen it, my email takes…40 mins and still counting…to reopen. I can see I am going to be highly productive if it stays like this. It’s been stuck on ’9 minutes remaining’ for about 10 minutes. I can’t cancel it otherwise I will have to go through the entire process again!!!! Talk about driving me insane.
Anyway, re all the blog hoohah that went on, I think it’s safe to say we all settled pretty much exactly where we begun – that everyone is different and some approaches will suit some people and not others. Certainly got a lot of hits to my blog anyway!
So, hoping I feel up to going out for a glass of wine and a chat with Kristin when I arrive this arvo. I’m sure I will be fine. Tomorrow we have a pretty big day planned, a meeting with my web consultants, followed by a meeting with Jason at Bodizone, and then a training session, followed by a shower at his place apparently! Then off to visit Hils and have dinner at a Thai restaurant followed by the road trip home. Day after we’ll be meeting Sharna over coffee, then getting stuck into the work.
Oh how could I forget our curry cooking disaster last night! Sandra, I sent you the link, I won’t put it on my blog because it was so bloody hot it was inedible!!! It tasted great but holy moly. I think they have gotten the recipe wrong!!! We are so not familiar with spicy cooking – does 3 tbsp of cayenne pepper and 8 green chillies sound like a lot of heat???!! It was for a kg of chicken but I always thought cayenne pepper was like a ‘pinch’. I couldn’t eat all of mine it was just ridiculously burning hot, my eyes were watering and my nose was running. Damien’s head hurt
We had a good laugh about it actually.
Well now my email says 3 mins to go, i have been here 50 mins, can you imagine? That’s how much email I have backed up I guess, need a good clean out.
Well once it decides to open I will take all my stuff and check in. Might buy a sushi pack on the way past, for lunch – though I do have tuna and veg in my bag, might save that for dinner. Will need to get groceries tonight actually or first thing tomorrow perhaps.

On my way too, to Melbourne though! Enjoy your stay in warm Qld Sue. Sorry we won’t get a chance to catch up this visit. Think of me in freezing Melbourne.
OMG Sue. . .sorry but the curry story is very funny! I nearly fell off my chair reading how much pepper and chili you put in. Were they trying to kill you? lol!! cayenne pepper is ridculously hot and I probably wouln’t have used more than 1 tsp myself for 1kg of chicken and perhaps 2 chillis, 3 max! I do think they got it wrong.
Curry HOT alright!! I’m amazed you still have skin on the roof of your mouth! When making curry from a recipe, add the hot stuff slowly and taste as you go BUT 3 tsps cayenne and 8 green chillis is one heck of a lot for 1kg chicken!
Geez Sue, thanks for the recipe (LOL)…;-)
Lucky I haven’t had a chance to try it out…knowing me I would’ve followed the recipe blindly and then died eating it like you…he he he. I think it’s hilarious.
Might give it a go and like Nadia says, add the hot stuff slowly…
xxx